3 Unique Japanese Foods to Try in Tokyo: Natto, Raw Egg, and Nori
28/03/2025
Japan’s food culture is deeply rooted in tradition, and some of its unique flavors may surprise visitors. While sushi and ramen are world-famous, there are other Japanese staples that are just as culturally significant but less known to foreign travelers. In this blog, we’ll introduce three traditional Japanese foods—natto (fermented soybeans), raw egg, and nori […]